Brazil is the world's leading producer of Arabica coffee, grown mainly in the south-eastern highlands, where alternately in periods of drought and heavy rain, the climate is perfect. The special sweetness and different chocolate notes are complemented by toast and caramel.
Type of product: Coffee beans
Taste notes: rich taste with caramel notes
Caffeine level: medium
Preparation: Espresso/milk coffee drinks/black coffee/mocca pot/french press
Country of origin: Brazil
Type of beans: 100% arabica
Brasile is my favourite now - great coffee with chocholate finish.